Environment

Acoustics

• Control sound to prevent disruption in adjacent spaces

Lighting

• Use of daylighting with adequate artificial lighting when required
  

Plumbing‍

•  Sinks, dishwasher, restrooms, drinking fountains with water battle filler
  

Thermal Comfort

• As required by different uses and specified equipment
• shaded outdoor dining for national ventilation and cooling

Storage

• Fresh produce storage
• Refrigerated storage
• Dry Goods storage
• Extra seating storage

Furnishings

• Tables Tables and Chairs - variety of seating options
• Charging stations
  

Security

• Ability to supervise (direct line of site)

Technology

• (1) presentation area with projector
• Many plug in locations - walls, floors, in furniture
• LCD plug in displays
• Sound system for music and large presentations
• Charging stations

Desired Adjacencies

• Loading Dock
• Main entry adjacency preferred
• Media Center adjacency preferred
• Outdoor access
• Restrooms, water bottle refilling station
• cental plaza, main pedestrian circulation paths on campus

Special Considerations

• Clear path for garbage
• Grab & Go Cart - water hook up and plug in for electric carts

Program Needs

Dining Area: 4,000 sf

Outdoor Dining: 4,400 sf

Student Coffee Bar: 400 sf

Dining Table/Chair Storage: 200 sf

Serving Area / Food Court: 1,200 sf

Canteen: 600 sf

Kitchen: 2,000 sf

Kitchen Office: 120 sf

Lockers and Staff Toilets: 180 sf

Custodial: 80 sf

Walk-in Cooler, Walk-in Freezer: 300 sf

Receiving: 500 sf